“You must try rojak before you leave Singapore” some crazy person said to me at some point. So with my days dwindling down on the red dot I wandered many a hawker centre and decreed that if I saw it I would eat it. I saw it. I tried to eat it. The venue was…
Nasi Lemak is probably the most boring looking plate you might get in Singapore but it packs a huge amount of flavour in its different elements. Trust me. Originating in Malaysia, this dish brings together fried chicken, coconut rice, fried egg, dried/fried anchovies, and sambal (a sweet and sometimes slightly spicy sauce). If you’re lucky…